The Latest News

Sept. 10, 2024

Beauty from the Inside Out: Discover Our New Hair, Skin & Nails Supplement

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Your hair, skin, and nail health reveals as much about your overall well-being as your beauty or attractiveness. Maintaining a healthy, glowing appearance reflects your inner vi…

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Sept. 10, 2024

Rosacea – Linked with Gut, Nerve and Immune System Dysfunction

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Rosacea, a common, chronic inflammatory skin disorder, affects over 16 million Americans and 415 million individuals worldwide. It has been a poorly understood disorder until re…

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Sept. 10, 2024

Rosacea Treatment: 6 Natural Ways to Treat Your Skin

By Jillian Levy, CHHC Rosacea is a common skin condition that affects between 0.5 percent to 10 percent of the population, leaving people searching for rosacea treatment options. It commonly develops during teenage years or someone’s 20s and …

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Sept. 3, 2024

Bromelain for Body Repair, Gluten and Biofilm Breakdown

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Since 1964, bromelain has been studied for its great effects on natural recovery. Bromelain, which is a type of enzyme, has a long-standing track record for trash remo…

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Sept. 3, 2024

Billions worldwide consume inadequate levels of micronutrients critical to human health

Source:Harvard T.H. Chan School of Public HealthSummary:More than half of the global population consumes inadequate levels of several micronutrients essential to health, including calcium, iron, and vitamins C and E, according to a new study. It is …

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Sept. 3, 2024

Optimize Your Healing and Recovery with Nutrition

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Your body has an amazing ability to heal itself. A nutritionally healthy body can recover quickly from scrapes, bruises, aches and pains caused by a day of overdoing it or unexp…

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Sept. 2, 2024

Time Magazine Changes Headline About Ultra-Processed Foods After Online Backlash

By Steven Middendorp Time Magazine received criticism and backlash for publishing an article originally titled, “What if Ultra-Processed Foods Aren’t as Bad as You Think?” The outlet has since changed the title to “Why One…

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Sept. 1, 2024

Ultra-Processed Foods Destroy Your Health

By Dr. Linda J. Dobberstein, DC, Board Certified in Clinical Nutrition Article Highlights: - Ultra processed foods and drinks are high in white flour, sugar, saturated fat, empty calories, and chemical additives. They have little to no nutritional…

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Aug. 28, 2024

Immune cells have a metabolic backup plan for accessing their anti-cancer playbook

Source:Van Andel Research InstituteSummary:Immune cells use two different routes to produce acetyl-CoA, an essential metabolite required to fight infection and cancer, reports a new study. The findings could help improve immunotherapies by revealing…

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Aug. 27, 2024

How stress knocks out your cognitive reserve

Source:Karolinska InstitutetSummary: While mentally stimulating activities and life experiences can improve cognition in memory clinic patients, stress undermines this beneficial relationship While mentally stimulating activities and life ex…

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